If you would like more information about the Baking Diploma program, please contact:
Jody StilesAcademic AdvisorDMACC Newton Campus641-791-1722
Thursday, Feb. 65:30 p.m. - DMACC Newton Campus
Thursday, March 125:30 p.m. - DMACC Newton Campus
To reserve your spot, call the DMACC Newton Campus at 641-791-3633
Introducing the Iowa Culinary Institute's new
Baking and Pastry Arts program — exclusively on the DMACC Newton Campus beginning in Fall 2020.
In only one year, you'll learn all of secrets to becoming an outstanding bakery and pastry chef. As a talented graduate you can become a skilled baking artisan, or continue on to earn your two-year culinary degree.